As Labor Day weekend approaches kicking off the unofficial end of summer, backyard chefs everywhere are firing up their grills, eager to extend the barbeque season. This summer/fall, the Bismarck Fire Department and National Fire Protection Association (NFPA) recommend that grillers pay particular attention to safety, while grilling this Labor Day weekend.
According to a 2013 NFPA report on cooking equipment fires, gas grills were involved in an annual average of 7,200 home fires in 2007-2011, while charcoal or other solid-fueled grills were responsible for an annual average of 1,400 home fires. The Bismarck Fire Department and NFPA remind everyone that all types of grills pose a risk for fires and burn injuries. Nationally more than one-quarter (27 percent) of home structure grill fires started on a courtyard, terrace or patio, while 29 percent started on an exterior balcony or open porch, and six percent began in the kitchen, according to the report.
While Bismarck experiences fewer grill fires than the national average, it is still important to maintain your grill in good working order. “Grilling season is a great time of year for friends and families to have cookouts and tailgate, but before starting your event, be sure your grill is working properly and review safety tips,” said Captain Luke Teagle of the Bismarck Fire Department. “Propane gas hose leaks or breaks were the leading factors contributing to gas grill fires. It is good practice to check for damage before using it, and to clean and check the entire grill regularly.”
For more information on these and other fire safety tips, go to www.bismarcknd.gov/fire, select Prevention and Public Education or call the Bismarck Fire Department at 355-1400.